Moringa is rich in vitamins, minerals, and amino acids. It contains significant amounts of vitamins A, C, and E; calcium; potassium; and protein. Moringa plant is beginning to gain more popularity as a new superfood for its highly nutritious profile and powerful anti-inflammatory, antioxidant, and tissue-protective properties.
Moringa is an antioxidants fight free radicals, molecules that cause oxidative stress, cell damage, and inflammation. Moringa shows promising capabilites to help new mothers with milk production, lower glucose levels for diabetic patients and help protect your heart